A. 食品の自主規制とは、食品の製造や販売において、食品の安全性や品質を確保するために、自主的に行う制限のことです。
参考URL:https://ja.wikipedia.org/wiki/%E9%A3%9F%E5%93%81%E3%81%AE%E8%87%AA%E4%B8%BB%E8%A6%8F%E5%88%B6
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A. 食品の自主規制とは、食品の製造や販売において、食品の安全性や品質を確保するために、自主的に行う制限のことです。
参考URL:https://ja.wikipedia.org/wiki/%E9%A3%9F%E5%93%81%E3%81%AE%E8%87%AA%E4%B8%BB%E8%A6%8F%E5%88%B6
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